Herb preserving

It can be done in 3 simple steps.

Knowing how to dry herbs from your garden is one of the best ways that you can save your summer garden harvest to use throughout the seasons.

There are more ways to preserve herbs than just drying them.These creative ideas will preserve the freshness of the herb garden all year.

Drying parsley is an easy way to preserve fresh parsley for storage. If you have an abundance of home grown parsley in your herb patch at the end of summer, or left over store-bought fresh parsley, try drying it and storing it for future use.

Consider adding a potted basil plant to your kitchen windowsill, or planting dill and cilantro in raised beds. These herbs can be used to add flavor to your meals, such as in sauces like pesto and chimichurri. Dried herbs also have their place in the kitchen, and it's better to dry your homegrown herbs than to buy jars from the store. While fresh herbs can't be completely replaced, drying them allows you to preserve your harvest for future use.

Drying fresh herbs will allow you to enjoy them longer. Learn all about how to do it, with step-by-step instructions for 6 different methods.

Freezing cilantro is a great way to preserve this delicate herb. We’ll show you three methods for how to freeze cilantro and how to use it in future recipes.

This simple storage method is guaranteed to extend the shelf life of your fresh herb clippings. All you need is your herbs and a mason jar!

Learn how to dry and preserve herbs using microwaves, air friers, ovens, dehydrators, and air drying with this complete guide. Enjoy dried herbs with the best flavor when preserved fresh from the garden.