Chinese lemon sauce

Tangy and sweet Chinese take-away style lemon sauce.

Last night I tried out this recipe that I found on Pinterest. I have a recipe on here that tastes VERY similar to this one but I personally like my coating on the chicken a lot better. So since I didn't like the coating in this recipe I decided to just add the sauce, because it was pretty good. I decided to include it since some of you may or may not want to try multiple sauces. I don't know which one I liked better. So my advice, if your going to try it, would be to make my original Lemon…

This is my newly developed Chinese lemon chicken recipe that has been well tested. The goal is to create a method with chicken that is crispy even after doused with the sauce, and the outstanding lemon flavor lingers on your palate.

<p>Use this sauce to prepare <a href="http://www.williams-sonoma.com/recipe/lemon-chicken-with-bok-choy.html"><b><u>lemon chicken</u></b></a>, a favorite Asian restaurant dish.</p>

This Chinese lemon chicken is crispy battered chicken breast pieces smothered in a sweet and tangy lemon sauce.

Chinese Lemon Chicken has crispy chicken with a sweet and tangy lemon sauce. Restaurant quality and better-than-take-out in 30 minutes!

Delicious Lemon Chicken Recipe - better than your local Chinese restaurant. Follow my easy step-by-step recipe for your perfect fake-away

Chinese Lemon Chicken is the classic Chinese takeout recipe cooked with coated chicken breast in a sweet and sour lemon sauce in just 30 minutes.

Chinese lemon chicken features crispy juicy chicken covered in a tangy and sweet lemony sauce that is also gingery. Make this easy dish for dinner to enjoy a treat that tastes just as good as the Chinese restaurant version! {Gluten-Free Adaptable}

I think Colorado is a little bipolar this time of year. Yesterday was nearly 70 degrees; and my kids were outside playing until 6:30. It was so nice outside that even I didn’t want to come in…