Fasole cu cârnați
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 Fasole cu cârnați | |
| Course | Main course |
|---|---|
| Place of origin | Romania  |
| Serving temperature | Hot |
| Main ingredients | Sausages, beans, tomato sauce, tomatoes, carrots, onions, parsnip, bay leaves |
Fasole cu cârnați ("beans with sausages", Romanian pronunciation: [faˈsole ku kɨrˈnat͡sʲ]) is a popular Romanian dish, consisting of baked beans and sausages. A variation replaces the sausages with afumătură (smoked meat).
Also a traditional Army dish, fasole cu cârnați is prepared by Army cooks and served freely to the crowds during the National Day celebrations (on 1 December) in Bucharest and Alba Iulia.[1] The main ingredients for this dish are: beans, smoked pork, carrots, onions, tomatoes, parsnip, tomato sauce and bay leaf.
See also
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References
[edit]- ^ "Le président Traian Basescu, le ministre de la Défense ne serait pas assister aux cérémonies Décembre 1". www.9to5.ro (in French). Archived from the original on 2012-07-19.
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