Anna Thomas: Difference between revisions
Content deleted Content added
Classicfilms (talk | contribs) |
Classicfilms (talk | contribs) |
||
| Line 21: | Line 21: | ||
'''Anna Thomas''' (born July 12, 1948) is a German-born American author, screenwriter, and film producer. She is best known as the author of the 1972 vegetarian cookbook, ''[[The Vegetarian Epicure]]'', which contributed to the rise of the vegetarian movement of the 1970s. She is currently Discipline Head of the Screenwriting department at the [[American Film Institute]].<ref>[https://conservatory.afi.com/screenwriting/ AFI] faculty biographical information page.</ref> |
'''Anna Thomas''' (born July 12, 1948) is a German-born American author, screenwriter, and film producer. She is best known as the author of the 1972 vegetarian cookbook, ''[[The Vegetarian Epicure]]'', which contributed to the rise of the vegetarian movement of the 1970s. She is currently Discipline Head of the Screenwriting department at the [[American Film Institute]].<ref>[https://conservatory.afi.com/screenwriting/ AFI] faculty biographical information page.</ref> |
||
Anna Thomas wrote her first cookbook ''[[The Vegetarian Epicure]]'' (1972) while still a film student at [[UCLA]]. It had a strong impact on the [[Natural food|natural foods movement]] within the [[Counterculture of the 1960s|American counterculture]].<ref>{{Cite book|title=Hippie Food: How Back-To-The-Landers, Longhair, and Revolutionaries Changed the Way We Eat|last=Kauffman|first=Jonathan|publisher=Harper Collins |year=2018|isbn=9780062437303|pages=}}</ref><ref>{{Cite book|title=Appetite for Change: How the Counterculture Took on The Food Industry|last=Belasco|first=Warren|publisher=Cornell University Press|year=2007|isbn=978-0801473296|pages=}}</ref> |
Anna Thomas wrote her first cookbook ''[[The Vegetarian Epicure]]'' (1972) while still a film student at [[UCLA]]. It had a strong impact on the [[Natural food|natural foods movement]] within the [[Counterculture of the 1960s|American counterculture]].<ref>{{Cite book|title=Hippie Food: How Back-To-The-Landers, Longhair, and Revolutionaries Changed the Way We Eat|last=Kauffman|first=Jonathan|publisher=Harper Collins |year=2018|isbn=9780062437303|pages=}}</ref><ref>{{Cite book|title=Appetite for Change: How the Counterculture Took on The Food Industry|last=Belasco|first=Warren|publisher=Cornell University Press|year=2007|isbn=978-0801473296|pages=}}</ref> |
||
Revision as of 20:44, 17 March 2023
Anna Thomas | |
|---|---|
| Born | July 12, 1948 Stuttgart, Germany |
| Occupations |
|
| Notable work | The Vegetarian Epicure (1972) |
Anna Thomas (born July 12, 1948) is a German-born American author, screenwriter, and film producer. She is best known as the author of the 1972 vegetarian cookbook, The Vegetarian Epicure, which contributed to the rise of the vegetarian movement of the 1970s. She is currently Discipline Head of the Screenwriting department at the American Film Institute.[1]
Anna Thomas wrote her first cookbook The Vegetarian Epicure (1972) while still a film student at UCLA. It had a strong impact on the natural foods movement within the American counterculture.[2][3]
Her master's thesis film, a dramatic feature titled The Haunting of M, a turn of the century ghost story, shot in Scotland. It was well received by film critics and shown at festivals and art houses.[4]
Cookbooks
Vegetarian
- The Vegetarian Epicure Alfred A. Knopf, 1972, 305 pages. ISBN 0-394-71784-8.
- The Vegetarian Epicure, Book Two Alfred A. Knopf, 1978, 401 pages. ISBN 0-394-73415-7.
- The New Vegetarian Epicure Alfred A. Knopf, 1996, 450 pages. ISBN 0-679-76588-3.
Vegetarian and Vegan
- Love Soup W. W. Norton & Company, 2009, 528 pages. ISBN 978-0-393-33257-5.
- Vegan Vegetarian Omnivore: Dinner for Everyone at the Table. W. W. Norton & Company, 2016, 496 pages. ISBN 978-0393083019.
Screenwriting filmography
- The Confessions of Amans (1977)
- The Haunting of M (1981), also produced
- The End of August (1982)
- El Norte (1983), also produced
- A Time of Destiny (1988), also produced
- My Family/Mi Familia (1995), also produced
- Frida (2002)
Awards and nominations
Nominated
- James Beard Foundation Award: Vegetarian, for The New Vegetarian Epicure: Menus for Families and Friends (1997).[5]
- Academy Awards: Best Writing, Screenplay Written Directly for the Screen, for El Norte (1983).[6]
- Writers Guild of America: Best Screenplay Written Directly for the Screen, for El Norte (1983).[6]
Won
- James Beard Foundation Award: Best Healthy Focus Cookbook, for Love Soup (2010).[7]
References
- ^ AFI faculty biographical information page.
- ^ Kauffman, Jonathan (2018). Hippie Food: How Back-To-The-Landers, Longhair, and Revolutionaries Changed the Way We Eat. Harper Collins. ISBN 9780062437303.
- ^ Belasco, Warren (2007). Appetite for Change: How the Counterculture Took on The Food Industry. Cornell University Press. ISBN 978-0801473296.
- ^ Ebert, Roger Archived September 30, 2007, at the Wayback Machine. Chicago Sun-Times, film article, December 15, 1983.
- ^ James Beard Foundation Nomination
- ^ a b IMDB Awards and Nominations
- ^ James Beard Foundation Award
External links
 | This article about a United States writer of non-fiction is a stub. You can help Wikipedia by expanding it. |
Categories:
- American non-fiction writer stubs
- 1948 births
- 20th-century American non-fiction writers
- 21st-century American non-fiction writers
- 21st-century American women writers
- 20th-century American women writers
- American cookbook writers
- American film producers
- American screenwriters
- American vegetarianism activists
- American women screenwriters
- German emigrants to the United States
- American women film producers
- American women non-fiction writers
- Living people
- Vegetarian cookbook writers