| Display title | Halloumi |
| Default sort key | Halloumi |
| Page length (in bytes) | 21,827 |
| Namespace ID | 0 |
| Page ID | 168528 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of page watchers | 146 |
| Number of page watchers who visited in the last 30 days | 2 |
| Number of redirects to this page | 8 |
| Counted as a content page | Yes |
| Wikidata item ID | Q549793 |
| Local description | East Mediterranean semi-hard, unripened brined cheese |
| Central description | Cypriot semi-hard, unripened brined cheese |
| Page image |  |
| Page views in the past 30 days | |
| Edit | Allow all users (no expiry set) |
| Move | Allow all users (no expiry set) |
| Page creator | Pgdudda (talk | contribs) |
| Date of page creation | 03:56, 13 January 2003 |
| Latest editor | 5.203.217.244 (talk) |
| Date of latest edit | 18:51, 28 August 2024 |
| Total number of edits | 1,457 |
| Recent number of edits (within past 30 days) | 9 |
| Recent number of distinct authors | 5 |
| Hidden categories (20) | This page is a member of 20 hidden categories (help):
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| Transcluded templates (160) | Pages transcluded onto the current version of this page (help):
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| Wikidata entities used in this page | - halloumi
- Sitelink
- Title
- Statement: P935
- Statement: P910
- Statement: P1754
- Description: en
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