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Culture of Italy: Revision history


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  • curprev 14:2014:20, 25 November 2024 JacktheBrown talk contribs 300,785 bytes −6 "One of the main characteristics of Italian cuisine is its simplicity, with many dishes made up of few ingredients, and therefore Italian cooks often rely on the quality of the ingredients, rather than the complexity of preparation." ALWAYS, not "often" undo Tags: Visual edit Mobile edit Mobile web edit Advanced mobile edit

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