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Summary
| Description |
English: Nam phrik kapi (Thai script: น้ำพริกกะปิ): A dipping sauce made with shrimp paste, dried shrimp, garlic, bird's eye chillies, fish sauce, sugar and lime juice. Here it is served with raw vegetables. |
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| Date | ||||
| Source | Own work | |||
| Author | Takeaway | |||
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Permission is granted to copy, distribute and/or modify this document under the terms of the GNU Free Documentation License, Version 1.2 or any later version published by the Free Software Foundation; with no Invariant Sections, no Front-Cover Texts, and no Back-Cover Texts. A copy of the license is included in the section entitled GNU Free Documentation License. |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 11:28, 31 January 2023 | | 873 × 593 (73 KB) | Belbury | File:Nam phrik kapi.JPG cropped 55 % horizontally, 59 % vertically using CropTool with lossless mode. |
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