Category:Pekmez
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Turkish molasses-like syrup obtained after condensing juices of fruit must, especially grape by boiling it with a coagulant agent  شراب تركي يُصنع من العنب (عصير العنب) أو من الخروب | |||||
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Media in category "Pekmez"
The following 15 files are in this category, out of 15 total.
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Armeşenden Görünüm 3.jpg 329 × 445; 75 KB
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Beetroot pekmez.jpg 1,920 × 2,560; 989 KB
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Dims Dêrika Çiyayê Mazî 2010.JPG 4,592 × 3,056; 4.19 MB
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Domaći dzem.jpg 1,465 × 963; 1.82 MB
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Hirkatepepekmez.jpg 1,152 × 864; 158 KB
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Karsambaç, Arslanköy 01.jpg 1,284 × 872; 917 KB
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Külek.jpg 384 × 384; 11 KB
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Pekmez kaynatma.jpg 500 × 479; 25 KB
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Pekmez.jpg 2,048 × 1,536; 907 KB
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Tahin-pekmez.jpg 2,560 × 1,920; 946 KB
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Tarhana soup with croutons.jpg 2,560 × 1,920; 1.72 MB
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Tegla (Zavičajni muzej Trstenik) 21.jpg 3,456 × 5,184; 4.48 MB
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Yazlık Helva 01.jpg 4,081 × 2,488; 6.37 MB
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Yesiller Pekmezi.jpg 604 × 453; 75 KB
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BASA-DOBRICH-53z-Pekmez.jpg 439 × 274; 44 KB
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