Nutella pizza

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It might sound strange, but Nutella pizza is commonly served as a dessert in Italian pizzerias. The dough is cooked by itself, completely white, before being topped with hazelnut spread. This is a great and easy way to end a homemade pizza party!How to Make Nutella PizzaIt all starts with a good pizza dough recipe. You can check ours out here! Nothing about the dough is changed in any way: it’s just normal pizza dough.Because Nutella doesn’t melt well, you’ll need to cook the dough by itself…

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Nutella Pizza Recipe, Nutella Pizza, Ricotta Pizza, Pizza Oven Recipes, Nutella Desserts, Best Homemade Pizza, Homemade Nutella, Chocolate Hazelnut Spread, Nutella Recipes

Pizza night isn't complete without dessert, and your next pizza night needs this homemade Nutella pizza. To keep the pizza dough crisp-yet-chewy like you expect from a good homemade pizza, it bakes plain on a Baking Steel topped with ice cubes for moisture. And the heat from the freshly baked pizza crust melts the rich Nutella, making it easy to spread. Just like a savory pizza, you can have a lot of fun personalizing this Nutella dessert pizza with your favorite dessert toppings!

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Crispy Air Fryer Potato Chips without Oil {+ 3 Flavors!} Air Fryer Potato Chips, Strawberry Pizza, Air Fryer Potato, Nutella Pizza, How To Make Nutella, Strawberry Nutella, Chocolate Pizza, Homemade Pizza Dough, Strawberry Chocolate

Nutella Pizza is a must-try dessert that’s sure to impress your guest. It’s perfectly easy to make – this recipe skips out on the tomato and cheese in favor of adding chocolate spread onto the pizza crust, making a mouth-watering dessert. You can easily customize it with different topping ideas like strawberries, bananas, or marshmallows.

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Dan Tyrrell THE ONE EIGHTH ITALIAN 🇮🇹 🤌🏼 on Instagram: "NUTELLA + CARAMILK A dessert pizza has been on the list for a while and dammm why did I wait soo long, they are so tasty and moreish 😝 Pre bake I added the foil to protect the surface from burning which worked really well and post bake I added some grated Cadbury Caramilk which was delicious I’d love to hear your thoughts Would you smash this or pass? ….…..….…..….…..….…..….…..….…..….…..….…..….…..….…..….…..….….. T H E D O U G H Method: Direct Dough 🦠 Dry yeast 0.4g 💦 68% 🧂 3% 🌾 50% caputo saccorosso 🌾 50% caputo Pizzeria ⏰ Bulk RT 14 hrs ⏰ Balls CT 33 hrs ⏰ Balls RT 3 hrs pre bake 🔥 @oonihq Koda 16 🌡️ 440° . . . . #theoneeighthitalian #oonipizzaoven #ooni #oonikoda #oonified #oonihq #melbournepizza #pizzamelbourne #n Nutella Pizza, Dessert Pizza, I Wait, Wait For Me, Dry Yeast, G H, Yeast, The List, Nutella

Dan Tyrrell THE ONE EIGHTH ITALIAN 🇮🇹 🤌🏼 on Instagram: "NUTELLA + CARAMILK A dessert pizza has been on the list for a while and dammm why did I wait soo long, they are so tasty and moreish 😝 Pre bake I added the foil to protect the surface from burning which worked really well and post bake I added some grated Cadbury Caramilk which was delicious I’d love to hear your thoughts Would you smash this or pass? ….…..….…..….…..….…..….…..….…..….…..….…..….…..….…..….…..….….. T H E D O U G H…

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