Almond florentines

Delicious double chocolate almond florentine cookies , with dark chocolate on top and white chocolate on the bottom.

Florentine cookies with almonds and dried fruit are crisp, lace biscuits. Recipe based on Mary Berry's recipe, dipped in chocolate.

Almond Florentine

Florentine cookies are lace cookies made from chopped almonds with orange & vanilla. They are sandwiched with chocolate and you get the most delicious cookies.

Crunchy and sweet, these Florentines Biscuits are a favourite classic cookie. These delightful almond cookies are filled with dried fruit and a simple caramel, and are baked until baked until golden and crisp.

Roz Purcell is a bestselling cookery author and entrepreneur. Roz has successfully launched a stellar media career which includes a winning role on Come Dine with Me Ireland, a guest chef appearance on TV3’s the Restaurant, and a stint as a Celebrity Bainisteor on RTE. Her passion for healthy food and lifestyle has earned her thousands of followers on social media in recent years.

Delicious double chocolate almond florentine cookies , with dark chocolate on top and white chocolate on the bottom.

Uncover the magic in your kitchen as we embark on a delightful culinary journey, promising the mastery of baking perfect Chocolate Florentine Cookies every single time. Learn how to blend unique flavors with the enchanting sweetness of chocolate that results in crisp, exquisite batches of these Italian luxuries. Dive into the delectable world of Florentines, unraveled.

These irresistible cherry almond florentine cookies are crunchy confection treats binding nuts with a caramel-like preparation.

A batch of soft, chewy and easy Almond Florentines are made up of flaked almonds, glacé cherries, sultanas and mixed with butter and golden syrup.