Tomato orzo recipes

This recipe for 15-Minute Vegan Tomato Orzo from Lucy & Lentils is truly 15 minutes, easy. AND best of all, it's vegan.

Roasted Tomato Orzo is the easy one-pot side dish that you’ve been waiting for! It’s creamy, cheesy and the perfect summer side dish recipe.

Manestra is a Greek orzo dish cooked into a delicious tomato sauce and it’s comfort food at its best. Ready in just 30 minutes, this manestra recipe makes a perfect lunch or even a light dinner.

This Creamy Tomato Orzo is a one-pot wonder that's ready in 25 minutes flat! Serve it up as a saucy side dish or vegetarian main course for pasta night!

Have a glut of tomatoes? Put them to good use in this one-pan orzo dish, perfect for a family midweek dinner. Finish with fresh parsley and plenty of parmesan

Enjoy a quick & easy Cheesy Tomato Basil Orzo recipe—perfect comfort food with mozzarella, Parmesan, and fresh basil. Ready in 30 mins!

Creamy chicken orzo is a quick and easy weeknight meal that takes just 30 minutes and you only need one pan. This comforting recipe features lots of veggies (cherry tomatoes and spinach) in a super-flavorful

A creamy and satisfying orzo dish, topped with roasted cherry tomatoes for a perfect sweet-tart balance with salty Parmesan. It looks like risotto, tastes like stovetop mac and cheese, and is ready in just 20 minutes—making it a perfect weeknight winner.

Greek Manestra is a creamy tomato orzo that will have your taste buds dancing with delight and your stomach begging for more.

Sweet, roast cherry tomatoes, roast garlic and fresh basil come together with perfectly cooked orzo to create a deeply flavoured, fresh, light, healthy meal which is exceptionally easy to prepare. All cooked in one pot, this meal is on the table in 45 minutes with only 5 minutes hands on time. Although I love the salty unami addition of parmesan cheese, it works equally well without, if you are looking for a vegan option.