Thai peanut sauce

This easy 5-minute vegan peanut sauce is the perfect creamy drizzle or dipping sauce for all your favorite dishes. It requires only a handful of real ingredients and requires no fancy kitchen tools or gadgets!

Whip up this easy peanut sauce recipe! It will become one of your go-to food condiments for dunking or drizzling. Rich and creamy with Thai-inspired flavors, this simple sauce idea is perfect for chicken satay, meatballs, and more!

Quick and easy homemade Thai Peanut Satay Sauce recipe is made with coconut milk, peanut butter, and red curry paste and requires no cooking.

This Thai Peanut Sauce recipe is made with simple ingredients you probably already have. It's hard to resist once you taste it!

Throw away all your other recipes for Thai peanut sauce, this is the only one you need. This vegan peanut sauce is easy to make, creamy and perfect for salads, as a dip, noodles & more!

Pad Thai Sauce has layers of flavor from sweet brown sugar, umami-laden soy sauce and fish sauce, acidic vinegar, and creamy peanut butter!

This Peanut Salad Dressing is made with natural peanut butter, soy sauce, fresh ginger, garlic, and lime juice. It pairs perfectly with Asian-inspired salads, noodles, grain bowls, and more. Plus, it's ready in just 5 minutes!

Give your meals an extra kick of flavor with this easy-to-make Thai Creamy Peanut Sauce! It's perfect for dipping, drizzling, or marinating – making it a must-have for anyone who loves adding some extra excitement to their favorite dishes. Plus, its creamy texture and delicious taste make it an unforgettable addition!

Thai peanut chicken: tender chicken marinated in a rich, creamy, flavorfully complex peanut sauce then broiled or grilled to perfection.

This easy peanut sauce is creamy, tangy, and slightly spicy thanks to only 6 wholesome ingredients! Use it as a dip for veggies or drizzled over bowls.