Swiss cheese appetizers

Rachael Ray's Swiss and Bacon dip recipe is perfect to feed a crowd! Simple and easy and it can also be made in advance!

This Swiss cheese dip is savory, creamy, and cheesy! It has a delicious rich flavor. Great for game days, appetizers, and holidays.

If you are looking for a savory warm dip that people will be begging to know the recipe for, this Bacon Swiss Dip is THE one!

Offer these fun little bites that taste like a Reuben for St. Patrick’s Day. Even better, don't wait—deli meat and cheese make them doable all year long. —Colleen Delawder, Herndon, Virginia

Mild, nutty swiss cheese squares baked until bubbly & golden brown I can't remember a Thanksgiving or New Year's Eve without Swiss Cheese Squares My family has been making these little appetizers for-EVER! I'm not

Swiss Cheese Spread combines mild shredded cheese with a few simple ingredients to make a creamy smooth cracker topper in minutes.

Indulge in the savory delight of a homemade baked Vidalia onion dip, a beloved appetizer that will have your taste buds dancing.

I love bacon. I love Swiss cheese! I got this inspiration for this dip because of the bacon and Swiss cheese quiche I make. This came out so cheesy and delicious. It definitely isn’t a healthy dish, but hey you gotta splurge sometimes right? Bacon & Swiss Cheese Dip Ingredients: 16 oz cream cheese, softened… Continue reading →

These delicious cheese puffs will impress guests, but they're not at all difficult to make, starting with Gruyere or Swiss cheese (or both) and adding a hint of Dijon for a savory flavor boost.

This warm, rich and creamy Swiss cheese dip is guaranteed to please family and friends alike. Served with thin, crunchy slices of French bread, it makes the perfect appetizer—especially since it can be prepared ahead, put in the fridge, and then baked just before you want to serve it. —Jeanne Holt, Mendota Heights, Minnesota