Sourdough macarons

Snickerdoodle Macarons have a classic french macaron shell sprinkled with cinnamon sugar and filled with vanilla buttercream.

Learn to make Salted Caramel Macarons with our easy recipe. Experience the delight of a flowing heart of homemade salted butter caramel, encased in a whipped white chocolate ganache flavored with salted caramel. This recipe employs the Italian meringue method to ensure a smooth, shiny macaron shell every time. Follow our expert tips for these irresistible gourmet treats.

These Eggnog Macarons are perfect for the holiday season! Eggnog flavored macarons filled with an eggnog white chocolate ganache.

These swiss method maple pecan macarons are filled with a maple pecan buttercream and crusted with crushed pecans

These chai macarons have lightly spiced French macaron shell and are filled with a fluffy brown butter chai spiced buttercream!

These espresso macarons have a tender, espresso flavored French macaron shell and are filled with creamy espresso buttercream.

Sourdough pastry braids is a delicious sourdough puff pastry with a cream cheese and fruit filling that is baked until golden to create a beautiful bread that is perfect for special occasions.

Do you love a good homemade cheese danish, but hate laminating dough? Then this recipe is for you! Soft and dreamy sourdough brioche, velvety cream cheese filling, and tart blueberries make these sourdough blueberry brioche tarts irresistible!

A true Sourdough Cinnamon Roll - long-fermented, slightly tangy, and no commercial yeast. These cinnamon rolls feature a tender, vanilla-scented dough, an ooey gooey buttery cinnamon filling, and a delicious cream cheese glaze. They are so fragrant and flavorful and such a fun way to use that bubbly sourdough starter!

I'm always searching for new macaron filling flavor ideas, so this list was super helpful! Between the chocolate fillings, buttercream, ganache, and jam fillings, there were more than enough flavors on this list to spark my creativity!