Quick pickle recipe

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This Finnish quick pickle is just about the easiest summer recipe you can make. You simply add the ingredients to a jar, shake it vigorously, and wait a few moments for the cucumbers to marinate. That’s it. English cucumbers are traditional in this recipe, but I find that the small, thin-skinned Persian cucumbers are particularly nice. There’s no need to peel them, and they absorb the flavor of the dressing readily.

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Whip up a batch of these vibrant Homemade Refrigerator Pickled Vegetables and elevate your snack or mealtime with a crunch! This easy recipe brings a tangy, colorful addition to your table that's as delightful to look at as it is to eat. Perfect for beginners, these pickles are foolproof and fantastic!

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Easy Refrigerator Pickles ~ Don't want to wait days or weeks to enjoy homemade pickles? Easy Refrigerator Pickles are a quick version ready to eat in just a matter of hours! Packed with fabulous flavor, whipping up a batch takes hardly any effort at all. www.thekitchenismyplayground.com

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Pickling your own vegetables at home is a simple, cheap, and delicious way to add some pizazz to your homemade meals. Great as flavorful side dishes, acidic additions to salads, bowls, and more, or just as healthy refreshing snacks, pickled vegetables really pack in the flavor!

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