Pumkin poke cake

Pumpkin Poke Cake is a thick and moist cake baked to perfection with frozen whipped cream, a caramel drizzle, and chewy toffee bits on top.

The BEST pumpkin caramel poke cake recipe! This pumpkin poke cake is drizzled with caramel and frosted with a fluffy cream cheese frosting!

Imagine the perfect fall dessert—this Moist Pumpkin Caramel Poke Cake is exactly that. It’s got everything you love about the season: warm pumpkin spice, gooey caramel that seeps into every bite, and a fluffy whipped topping that makes it irresistible. And let’s not forget the crunch from the toffee bits and mini chocolate chips on top—it’s the perfect balance of textures. This cake is so easy to make, but it tastes like something you’d get from a fancy bakery. It’s the kind of dessert that…

Yummy Pumpkin cake, soaked in sweetened condensed milk, and topped with cool whip and toffee bits. A classic cake now perfect for fall!

This Pumpkin Spice Poke Cake is the only poke cake recipe you will need. It's soft, fluffy, and overflowing with frosting and caramel.

This easy pumpkin pie poke cake recipe is made with sweetened conensed milk, pumpkin cream filling and a cream cheese whipped cream.

A festive and moist poke cake made with spice cake, pumpkin puree, and filled with creamy vanilla pudding, topped with whipped cream and garnished for a seasonal touch.

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Shares Another Pumpkin dessert for the win! I apologize for my current obsession with all things Pumpkin, but I just can’t help myself. I love this time of year and all the yummy treats that accompany it. Last week I vowed that I was done making pumpkin foods til next season. Then my sister-in-law made...Read More »