Mexican vegetables

Mexican green beans, a healthy green bean recipe and a perfect low carb side dish made with fresh tomato, onion, garlic, herbs and spices. Easy & delicious.

These Easy Fajita Vegetables are so simple to make and taste delicious. Roasted with a mix of flavorful spices, you'll love this recipe!

Roasted Mexican Zucchini is the perfect side dish that's ready in only 20 minutes! Tossed with lime juice, cilantro, and cotija cheese.

This calabacitas recipe is a side dish with big flavor, with sauteed zucchini and squash, roasted peppers, onions, lots of seasonings and optional cheese.

Mexican broccoli recipe or brocóli a la Mexicana is a must try and great way to get more veggies on your plate. Serve as a side dish or as broccoli tacos!

From all different types of peppers to avocados to black beans, we are covering 50 types of Mexican vegetables in this helpful guide.

These delicious green beans with salsa verde are the perfect side dish to any favorite Mexican inspired dish!

Wondering what to serve with Mexican food? Browse over 25 of the best Mexican side dishes including rice, veggies, dips, soup, salad, and more. One of my favorite recipes is this Mexican Street Corn.

Mexican roasted cauliflower is so flavorful and easy it might just become your new favorite veggie side dish! Cauliflower florets are tossed with flavorful spices and roasted until crispy and caramelized, served with a generous squeeze of lime juice, cilantro, red onion, and maybe even some avocado for good measure. Gluten free, paleo, vegan, AND whole30 friendly!

Creamy, delicious, crispy and flavorful this Mexican Street Corn Brussels Sprouts recipe is the perfect side dish or appetizer for your next taco night! Roasted or air fried until charred, brussels sprouts are tossed with all the fixings of traditional Mexican street corn for a bright, vibrant and flavorful side dish everyone is guaranteed to love!