Lemon raspberry scones recipe

These Easy Lemon Raspberry Scones offer a delightful blend of tangy lemon zest and sweet, juicy raspberries. The scones are light and fluffy, with a tender crumb that melts in your mouth. The bright lemon glaze adds the perfect finishing touch, making these scones an irresistible treat for any time of day.

These Lemon Raspberry Scones are the perfect balance of tangy lemon and sweet, juicy raspberries. Whether you’re enjoying them for breakfast, brunch, or

These heavenly, melt-in-your-mouth Lemon Raspberry Scones are not only ridiculously delicious, they're also ridiculously easy and come together so quickly!

Are you looking for a fresh and fruity breakfast treat? Raspberry Lemon Scones are the perfect way to start your day!

Simple and quick to prepare, these little Raspberry Lemon Scones are full of tart berry and tangy lemon flavor. This easy recipe is perfect for a quick breakfast or an afternoon treat. #scones #breakfast #brunch

Lemon Raspberry Scones are a perfect blend of tangy and sweet, creating a delightful treat for any occasion. Whether it’s a lazy Sunday morning or a special gathering, these scones promise to be the star

These raspberry scones are wonderfully soft, packed with juicy fruit and topped with a bright lemon drizzle. They may sound fancy but they're actually really easy to make. A delicious treat.

Easy raspberry scones recipe with berries, a hint of vanilla, and a drizzle of lemon icing. Tender and flaky, made with simple ingredients in just one bowl.

Moist and flavorful, sweet and tangy, these Lemon Blueberry Scones with Lemon Glaze are definitely my best scone recipe!

UPDATE 4/5/21: Due to a lot of feedback about these scones having too much flour and being way too dry, I recently placed this recipe on private until I had some extra time to retest the recipe. However, I have also received quite a few e-mails from some you who have made it before asking for the recipe! So, as of right now, the recipe is unchanged. I will update this post again when I have gone through it myself, but if you've made it before and enjoyed it, here you go!