Espresso martini cake recipe

Chocolate sponges are drizzled with boozy coffee syrup then layered up with an indulgent espresso mascarpone icing. This showstopper is luscious and rich – it makes a fabulous celebration cake

Rich and moist chocolate and espresso cake layered with glossy espresso frosting.

This chocolate espresso cake consists of layers of rich espresso chocolate cake filled and covered with espresso buttercream. The espresso buttercream is a Russian buttercream infused with espresso powder to get an incredible coffee-flavored dessert. If you love coffee, this is the ideal cake for you, easy to make and full of flavor. The chocolate cake uses the all-in-one method so it's very simple, and the buttercream has just a few ingredients. Easy homebaking for a birthday cake or party.

Makes 12 Cupcakes

A rich, chocolate cake stuffed with espresso morsels and layered with a creamy, espresso cream cheese frosting.

This coffee-flavored cake with an espresso frosting and boozy (but not that boozy) coffee syrup, on the other hand, is perfect for times you want to keep the party going . . . until a completely reasonable, responsible bedtime.

We have taken our love for Espresso Martinis and cake, combined the two and bam, this gorgeous dessert was created. This easy and simple recipe is perfect for your next dinner party.

This Espresso Martini Buttercream is silky smooth and pipes like a dream. This recipe uses sweetened condensed milk, making it grit-free and creamy. With a hint of coffee and a splash of vodka, it brings a sophisticated touch to your desserts. Perfect for cakes, cupcakes, macarons, and more.

A match made in heaven! Layers of squidgy coffee and Kahlúa-infused chocolate sponge are sandwiched together with an ever-so-addictive coffee-spiked cream cheese icing.

This is the best cappuccino cake! It has moist coffee cake layers, frosted with coffee buttercream and finished with a coffee ganache drip for the best coffee flavor.