Bulgogi

Easy Korean Beef Bulgogi is tendery yet crispy sweet, savory sticky beef with golden crisp on the outside and a perfectly tender inside.

Spicy Beef Bulgogi is my go-to dish when I visit Korean restaurants. I always was too intimidated to make this dish, and there are so many complex flavors. But, I am telling you now, it is super easy to make at home, and you can even use this marinate for BBQ parties in the future as well.

This easy bulgogi recipe with its sweet-salty marinade works well with beef, pork, or chicken—and delivers dinner in under an hour.

🍖 Savor the authentic flavors of Traditional Korean Bulgogi—marinated beef that's both savory and sweet! 🇰🇷🍴 #Bulgogi #KoreanBBQ Traditional Korean Bulgogi Ingredients: Beef sirloin (1 lb, thinly sliced) Soy sauce (1/4 cup) Brown sugar (2 tbsp) Sesame oil (2 tbsp) Garlic (3 cloves, minced) Ginger (1 tsp, grated) Green onions (2 stalks, chopped) Sesame seeds (1 tbsp) Instructions: In a bowl, mix soy sauce, brown sugar, sesame oil, garlic, ginger, and green onions. Add beef and marinate…

🍚 Enjoy the savory Bulgogi Dolsot Bibimbap! 🍲✨ #Bibimbap #KoreanCuisine Bulgogi Dolsot Bibimbap (Mixed Rice in a Hot Stone Pot) Ingredients: Bulgogi beef, sliced thinly (1/2 lb) Cooked rice (2 cups) Carrots, julienned (1 cup) Zucchini, julienned (1 cup) Spinach, blanched (1 cup) Bean sprouts, blanched (1 cup) Mushrooms, sliced (1 cup) Egg (1) Gochujang (Korean chili paste) (2 tbsp) Soy sauce (2 tbsp) Sesame oil (1 tbsp) Sesame seeds (1 tbsp) Vegetable oil (for cooking) Instructions…

This Korean Beef Bulgogi recipe is a version of my mom's recipe I enjoyed so much growing up (and still enjoy today!). It's so simple to make at home and the beef is tender, packed with tons of classic Korean bbq flavor! It's the best homemade version you'll find!

Korean cuisine has gained global popularity for its unique combination of flavors and rich cultural heritage, and one of its most iconic dishes is bulgogi, or “fire meat.” Traditionally made with thin slices of marinated beef, bulgogi is seared or grilled to perfection, creating a savory, slightly sweet, and smoky […]

This easy bulgogi recipe with its sweet-salty marinade works well with beef, pork, or chicken—and delivers dinner in under an hour.

Enjoy Korean-inspired flavors with this vegan Bulgogi Rice Bowl recipe with Beyond Beef, featuring marinated plant-based protein, crisp veggies, and rice.

Make Korean Spicy Pork Belly Bulgogi at home -- an indulgent, delicious, and easy-to-make dish! A spicy-sweet Gochujang marinade and thinly sliced pork belly strips are cooked until sizzling hot. A simple and flavorful recipe made with simple ingredients. Enjoy this Korean barbecue classic with rice, lettuce wraps, and kimchi.