Autumn vegan desserts

This sneakily gluten-free dairy-free pumpkin bread gets an unbelievably tender, springy crumb from a blend of gluten-free flours: sweet rice, millet, and oat flours. Made with 1 bowl and 20 minutes of active time. Make it next-level delicious with a drizzle of buttery maple glaze.

Vegan Pumpkin Spice Doughnuts are the perfect Fall treat, made with pumpkin purée and pumpkin spice, they're scrumptious!

Vegan Pumpkin Swirl Brownies – fudgy oat flour brownie base marbled with spiced swirls of pumpkin on top. A gluten-free, oil-free, decadent fall dessert! #vegan #glutenfree #oilfree #pumpkin #chocolate #recipe #pumpkinspice

These Vegan Pumpkin Chai Cupcakes are well-spiced and quick to make. This is the perfect easy vegan dessert to make for Fall!

Vegan cinnamon rolls with an apple cinnamon custard filling and lush custard topping. A fun variation of classic cinnamon rolls!

Fresh apples and the warm flavors of fall are baked into this Vegan Apple Cake. It’s deliciously comforting, ultra moist and easy to make!

The shorter, colder days usually find us spending more time at home with friends and family. And what better way to spend our time than baking delicious desserts flavored with brown sugar, cardamom, cinnamon, ginger, and nutmeg! So here is the roundup of my favorite vegan fall dessert recipes. Not only are they delicious, but they’re perfect for holiday get-togethers.

Who doesn't love fall? Crisp weather, freshly fallen leaves, cozy sweaters, and of course, our favorite: fall baking! From apples to pumpkin, cinnamon to

These vegan fall dessert recipes are sure to keep things cozy this season. Everything from vegan cinnamon rolls, vegan pumpkin pie to sweet potato desserts. There are gluten-free recipe option and refined sugar-free options too!

Cozy, colorful and oh-so-comforting, these fantastic vegan fall desserts offer something for everyone! They feature seasonal produce and are perfect for the whole family.